With summertime taking full effect, many of us heat our Cal Flame grills several times a week to cook our essential summer meals. When we are firing up our grills so often, we must take the necessary steps to keep our grills in tip-top shape. Cleaning and maintaining your grill should be part of your grilling routine.
If you neglect to maintain your grill, this can have adverse effects on the performance of your grill. These effects include uneven heat, lingering food on the grates, and low temperatures.
We will give you some tips to add to your monthly maintenance plan to ensure you keep your Cal Flame in mint condition!
Tips on how to do the cleaning of your gas grill
Clean your grill lid
This tip is simple. Just wipe down the outside of the grill lid with stainless-steel BBQ grill cleaner and a microfiber cloth.
Clean the surrounding island
Use a microfiber towel and surface cleaner to wipe down the surrounding areas of your grill as well.
Clean the inside of the grill
Clean the inside of your grill using a wire brush and warm soapy water. Rinse with water. Towel dry the burners and return them to their original place.
Burn off any food residue
Turn your burners up to high for 15 minutes. Food debris will burn and turn to ash when the grill reaches these high temperatures. Then, you can easily scrub off any leftover debris using a stainless steel bristle brush.
Visit our blog for delicious grill recipes.
For more information, please visit www.calflamebbq.com or dial 1-800-225-7727